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Corn starch in afrikaans

Manioc in Afrikaans, translation, English-Afrikaans Dictionary
Commercial starch is made mainly from corn, though wheat, tapioca, rice and potato starch are also used. Starch has many uses in foods and the food industry, as well as in the paper, textile and personal-care products industries and in adhesives, explosives and oil-well drilling fluids and as a …
Translate corn starch in Afrikaans with examples
Translation for: cornflour, corn starch in English->Afrikaans dictionary. Search nearly 14 million words and phrases in more than 470 language pairs.
Ugali - Wikipedia
Corn Starch Is Perfect Ingredient For Making Bread And Other Items. Corn starch is a great ingredient for making bread, cakes, cookies, and pasta. You can even mix it with other ingredients to create some wonderful desserts. Many people also enjoy cooking with it, as they use it in place of flour to create flaky bread and cakes.
Corn starch - Wikipedia
Contextual translation of "cornstarch" into Afrikaans. Human translations with examples: mielieblom.
Translate cornstarch in Afrikaans with examples corn starch in afrikaans
AFRIKAANS EN ENGELSE NAME VAN PRODUKTE Posted on February 2, 2018 by Stien Posted in Allerlei / Miscellaneous. AFRIKAANS EN ENGELSE NAME VAN PRODUKTE. Bakpoeier: Baking powder: Koeksoda: Baking Soda / Bicarbonate of Soda: Kremetart: Cream of Tartar: Maizena/Mielieblom: Cornstarch: Mieliemeel: Cornflour / Cornmeal: Geel Mieliemeel:
Engels–Afrikaanse woordeboek: Vertaling van die …
manioc translation in English-Afrikaans dictionary. Showing page 1. Found 20 sentences matching phrase "manioc".Found in 3 ms.
Inggris-Afrika terjemahan:: starch :: Kamus
starch = stysel. Le dictionnaire Anglais à Afrikaans online. Vérifier lorthographe et la grammaire. Plus que 20 000 Afrikaans traduction de Anglais
How to say "corn starch" in Afrikaans
Need to translate "corn starch" to Afrikaans? Heres how you say it.
Corn Starch- What Are The Advantages Of This Food? - Quick corn starch in afrikaans
Corn starch, maize starch, or corn flour (British English) is the starch derived from corn grain. The starch is obtained from the endosperm of the kernel.Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars. Corn starch is versatile, easily modified, and finds many uses in industry such as adhesives, in paper products, as an